Discuss packaging requirements with regard to the following

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Learning Goal: I’m working on a marketing and need to help me learn.To: YouFrom: Your ManagerDate: February 3, 2022Subject: Dried OpportunityA company in YOUR STATE wants to export buffalo jerky to YOUR COUNTRY for human consumption. They have contacted your organization for export assistance. The buffalo jerky is processed, dried, inspected, and packaged for retail sale all in YOUR STATE. Each package costs $3.00.The firm needs the information below to help them evaluate the requirements involved in exporting this product to YOUR COUNTRY.In terms of the US’ HS Code for a product of this type, it would be best fit the description of dried meat of bovine animals which are in “CHAPTER 2 – MEAT AND EDIBLE MEAT OFFAL.” Thus its Schedule B Number would be 0210.20.0000. 1. Presume it is an eligible product for import into YOUR COUNTRY. Determine the import tariffs and value-added taxes imposed by YOUR COUNTRY for an imported product of this type. 2. Determine the documentation requirements for meat products that the firm should check upon. 3. For meat products for retail sale in YOUR COUNTRY, knowing any requirements ahead of time would be critical. This is a heat-treated, shelf-stable product. Discuss packaging requirements with regard to the following: A. Packaging type B. Labeling (especially nutritional labeling) C. Language(s) required The US Department of Agriculture – Exporting Products website HERE (Links to an external site.), the US Country Commercial Guide for YOUR COUNTRY HERE (Links to an external site.), and YOUR COUNTRY’s trade websites may be of assistance.4. Determine the government agency in YOUR COUNTRY that would provide any approval/certification for a meat product. Include the contact information for this agency and any relevant personnel, if specific ones can be identified. Choose a submission typeSubmission type Upload, currently selectedUploadMore submission optionsMoreSubmit file using WebcamWebcamSubmit file using Canvas FilesCanvas FilesDrag a file here, or click to select a file to uploadDrag a file here, orChoose a file to uploadI agree to the tool’s End-User License AgreementThis assignment submission is my own, original work
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